Subscribe to be the first to learn about a new recipe. Sign up today!
This simple potato, flour, and egg recipe is one recipe which I make very often. It is a Great Italian comfort food doesn’t get better than homemade gnocchi. These easy gnocchi are delicious with browned butter and any pasta sauce. I have made it with basil pesto sauce. You can also use red pasta sauce…
Hashbrown breakfast cups are one of my favourites as it tastes awesome. It’s like having everything in one small cup. Nothing can be better than this quick and easy breakfast recipe. Kids love them a lot. I must say even we elders also like them. Ingredients: 4-5 tbsp. unsalted butter 2 cups of shredded potatoes…
Pannacotta is an Italian classic dessert of sweetened cream thickened with gelatin and moulded. A custard-like dessert that pairs well with fresh fruit, a compote of baked fruits, or even just a spoonful of fresh fruit jelly and tastes wonderful with ripe red fruits such as raspberries, strawberries, or sweet cherries. Easy to make and…
This is really simple to make and tastes delicious too. It’s perfect vegetable cake with a cheeky little twist on every child’s favorite treat. I had two beetroots and a few carrots lying in my refrigerator so, I thought of making this cake by adding ginger and cinnamon which goes really well. Also, I have…
In Thailand, you will find them on sale from portable roadside stalls and Markets at almost every hour of the day and night and these deliciously sweet treats are a favourite with children and adults. Ingredients: 1 cup all-purpose flour 2 tbsp. granulated sugar 1 egg, beaten ½ tsp. baking soda Pinch of salt 2…
This is Hong Kong’s steamed dumplings has rice rolled over the Chicken Mince and once it gets steamed, the rice puffs, resembling a Porcupine. Ingredients: 250 gram mince chicken 2 tbsp. chopped onion 1 tbsp. chopped garlic 1 tbsp. chopped ginger 1 tbsp. soya sauce 1 tbsp. sesame oil 1 tsp. black pepper powder Salt to…
Lotus stems cook with mild aromatic spices and yoghurt is a speciality of Kashmir. It is actually a root vegetable and it is a very crunchy and delicate flavoured veggie with a rich source of dietary fibre and is packed with Vitamin C. This is a healthy recipe called Nadru Ki Yakni. It’s easy to…
The King of fruits mango is everywhere so why not use in dessert and enjoy. I have enhanced the traditional Kalakand mithai with a twist by adding mango puree and made a very delicious mango flavored Kalakand. Kalakand is a very delicious and well known sweet by all of us and easy to make too. Try…
Punjabi Kadhi is a sour curd kadhi having deep fried gram flour fritter (besan pakora) submerged in it is a very delicious and spicy recipe. Kadhi Pakora is one of the most famous and common dishes in Punjab. I have learned about this dish after my marriage from my Mother in law. Enjoy this spicy…
It is a popular Chinese Dessert made with fried Wonton Noodles. The noodles are drizzled with Honey and Sesame seeds and accompanied with a scoop of Vanilla Ice cream. Ingredients: 4 wonton sheets, cut into thin strips 1 cup Oil 2 tbsp. sugar 2 tbsp. water 2 tbsp. honey 1 tbsp. sesame seeds roasted 1 tbsp….