Haldi Doodh Recipe | Golden Milk | Golden Milk Paste | Turmeric Milk | Immunity Boosting Ayurvedic Drink
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Haldi Doodh Recipe | Golden Milk | Golden Milk Paste | Turmeric Milk | Immunity Boosting Ayurvedic Drink

ByRinku Sinha Burma

Haldi Ka Doodh is also known as turmeric tea, golden milk is an Indian milk-based drink that has its roots in Ayurveda, this warm healing beverage is a great immunity booster and is made with the combination of turmeric as the key ingredients, along with other ingredients like black pepper, cinnamon, ginger, licorice, coconut milk,…

Bati Chorchori | Mix Vegetable Recipe | Bengali Recipe | How To Make Mix vegetable Dish
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Bati Chorchori | Mix Vegetable Recipe | Bengali Recipe | How To Make Mix vegetable Dish

ByRinku Sinha Burma

A traditional Indian Bengali dish, which is very simple and easy to make. This dish requires slow cooking in water and a drizzle of mustard oil. It is all about your own preference, what all vegetables you wish to add. Ideally, it is made with potato and tomato or potato, cauliflower, and tomato. However, today…

Lemon Rice Recipe | Chitranna | Nimmakaya Pulihora | How To Make lemon Rice
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Lemon Rice Recipe | Chitranna | Nimmakaya Pulihora | How To Make lemon Rice

ByRinku Sinha Burma

This exotic South Indian rice dish is made from everyday ingredients and will be appreciated by vegetarians and meat-eaters alike. It is extremely low in fat and packed full of exciting flavors. Considered as a very healthy rice dish due to the ingredients like curry leaves, turmeric, lemon juice, ginger, and green chilies. A change from…

Basanti Pulao Recipe | Mishti Pulao | Holud Pulao | Mithi Chawal | Sweet Rice
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Basanti Pulao Recipe | Mishti Pulao | Holud Pulao | Mithi Chawal | Sweet Rice

ByRinku Sinha Burma

Basanti pulao is a famous and traditional Bengali delicacy made specially during special occasions or festivals and is popularly part of any grand celebrations. This pulao is loaded with whole spices aroma and dried fruits like cashew, raisin, berries, which actually makes this pulao heaven. Basanti stands for bright yellow color and the pulao is…

Minty Mango Smoothie | Mango Smoothie Recipe | How To Make Mango Smoothie
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Minty Mango Smoothie | Mango Smoothie Recipe | How To Make Mango Smoothie

ByRinku Sinha Burma

When the Mangoes are in season and are available abundantly, so apart from having the pulp just like that, mango smoothie is a must-have when the outside temperature is 45 o Celsius. Made this humble, simple, and sweet mango smoothie with a punch of fresh mint flavor. Added the mango pulp, yogurt, few mint leaves,…