Shalgam Ka Bharta | Mashed Turnip Recipe | Punjabi Shalgam Bharta Recipe
Shalgam Ka Bharta is a traditional Punjabi delicacy prepared during winters and it is a super...
Read MoreAuthor: Rinku Sinha Burma
Beetroot Pickled Salad | Beetroot Salad | Beetroot Recipe
Beetroot pickle salad is my all-time favorite superfood beet salad and you will always find it in...
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Pomelo Salad | Batabi Lebu Salad | Chakotra Salad | Pomelo Recipe
Pomelo is known as Chakotra, Batabi lebu, Robab tenga, etc and is grown in India, China, Fiji,...
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Roselle Sauce Recipe | Roselle Chutney | Roselle Flower Recipe | Rosella Recipe
A sweet, sour and spicy flavored sauce made with roselle flowers is always a hit at my home due to...
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Pumpkin Flower Fritters | Pumpkin Flower Recipe | Fried Pumpkin Flower Recipe | Kumro Phuler Pakora
“Pumpkin Flower Fritters” This crunchy pumpkin flowers are very easy to make and gets...
Read MoreWELCOME, YOU ALL!
Welcome, to “Wow Palate,” my passion to explore food around the globe.
I love to serve my food with style on the plate, which express my creativity. My every recipe tells a story. I highlight recipes from favourite cookbooks, as well as recipes I write myself – inspired by ingredients that intersect my life, travels, and everyday interests.
My endeavor is to share my cooking and food experience to the world. I’m thrilled that I’ve made friends around the world; with other people as intensely interested in food, travel, and cooking as I am!
Thank you for stopping by!
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