Haldi Doodh Recipe | Golden Milk | Golden Milk Paste | Turmeric Milk | Immunity Boosting Ayurvedic Drink
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Haldi Doodh Recipe | Golden Milk | Golden Milk Paste | Turmeric Milk | Immunity Boosting Ayurvedic Drink

ByRinku Sinha Burma

Haldi Ka Doodh is also known as turmeric tea, golden milk is an Indian milk-based drink that has its roots in Ayurveda, this warm healing beverage is a great immunity booster and is made with the combination of turmeric as the key ingredients, along with other ingredients like black pepper, cinnamon, ginger, licorice, coconut milk,…

Carrot Leaf Tea | Carrot Top Tea | Carrot Leaves Recipe
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Carrot Leaf Tea | Carrot Top Tea | Carrot Leaves Recipe

ByRinku Sinha Burma

A weight loss-friendly detox tea made from chlorophyll-rich carrot tops makes a delicious, detoxifying drink. Choose organic carrot with leaves that haven’t been treated with chemicals. I have grown a few carrots in a pot in my balcony kitchen garden, so I thought of using the leaves. Since we all are lockdown at our home…

Roselle Sauce Recipe | Roselle Chutney | Roselle Flower Recipe | Rosella Recipe
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Roselle Sauce Recipe | Roselle Chutney | Roselle Flower Recipe | Rosella Recipe

ByRinku Sinha Burma

A sweet, sour and spicy flavored sauce made with roselle flowers is always a hit at my home due to it’s sweet, tangy crisp tart berry and rhubarb taste. This sauce can be served as a condiment with a savoury dish, they also add rich fruity sweetness in sweet dishes. You can combine with sugar…

Neem Begun Recipe | Neem Pata Begun Bhaja | Eggplant and Neem Leaves
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Neem Begun Recipe | Neem Pata Begun Bhaja | Eggplant and Neem Leaves

ByRinku Sinha Burma

In a typical Bengali meal something bitter like Kerela fry, Sukto, Neem leaves fry, Neem begun, Moringa flower etc is served at the beginning as it is believed having something bitter at the start of a meals, cleanses the impurities of our body. Neem begun is a very simple and easy to make dish, with…