Aam Pora Shorbot Recipe | Roasted Mango Drink | Mango Drink | Bengali Aam Panna
You will find this sour and green color raw mangoes abundantly in the markets during this season...
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Category: Beverages
Kala Chana Soup | Black Chickpea Soup | Chane Ka Shorba Recipe
“Kala Chana Soup”, it is known as Pallah in Patiala (Punjab). Now days in some restaurants it is...
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Thandai Recipe | Sardai Recipe | How to make Thandai Recipe for Holi Festival
Thandai also known as Sardai, is an indian traditional cold drink specially made and serve on special occassions like Shiv ratri, holi, Diwali and it is popular in the northern part of India. The celebration of holi is to welcome spring.
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Tea Masala (Chai Masala)
Indian masala tea is one of the best kinds of chai to enjoy anytime, especially on cold winter...
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Black Carrot Kanji
There is one vegetable that is truly a nutritional hero then it is bound to be the carrot; a...
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Maidenly Mimosa Recipe
If you want to spice up a dull evening, don’t head for the cocktail shaker- set off the...
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Cucumber and Mint Refresher Recipe
Everyone in the family can feel out of sorts and refreshers are a great way of recharging the...
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WELCOME, YOU ALL!
Welcome, to “Wow Palate,” my passion to explore food around the globe.
I love to serve my food with style on the plate, which express my creativity. My every recipe tells a story. I highlight recipes from favourite cookbooks, as well as recipes I write myself – inspired by ingredients that intersect my life, travels, and everyday interests.
My endeavor is to share my cooking and food experience to the world. I’m thrilled that I’ve made friends around the world; with other people as intensely interested in food, travel, and cooking as I am!
Thank you for stopping by!
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